About Us

More Than 40 Years of Providing Superior Quality Meat

Quality Sausage Company (QSC) was founded in 1976 in Dallas, Texas. Through the subsequent years, we recognized our nation’s fast-growing demands for consumer pre-cooked food products and the rapid expansion of the restaurant chain industry. Both of these create an emerging market for custom and proprietary cooked meats.

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Demand for Excellent Meats

Whether our customers needed stand-alone items or meat ingredients for their products, the message was clear: they required consistent quality, superior flavor, and appetite-appealing appearance to stand out in the marketplace. Equally important, they needed a supplier they could depend on.

From Test to Market

In 1990, we shifted our focus toward providing custom products exclusively. Today, as a steadfast supplier to many well-known national and international companies in several channels throughout the food business, QSC is proud to be a leader in the proprietary formulation of meat products.

Demand for Excellent Meats

Whether our customers needed stand-alone items or meat ingredients for their products, the message was clear: they required consistent quality, superior flavor, and appetite-appealing appearance to stand out in the marketplace. Equally important, they needed a supplier they could depend on.

Exclusive Supplier

In 1990, we shifted our focus toward providing custom products exclusively. Today, as a steadfast supplier to many well-known national and international companies in several channels throughout the food business, QSC is proud to be a leader in the proprietary formulation of meat products.

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Food Safety

Our attention to food safety is absolute, every step of the way. Each of our employees receives on-going training on GMP, HACCP, and other food safety programs. Our dedicated technicians also utilize stringent science-based HACCP programs in their exacting work.

Top-of-the-Line Facility and Equipment

We are an SQF Level III Certified facility. From our modern equipment and stainless steel-lined rooms that enable state-of-the-art product protection to our extensive microbiological testing of the environment, ingredients, and finished products, we use only the latest methods and available technology to assure food safety in all of our processing areas.

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Quality Assurance

This is not just a department, it’s the primary ingredient of all our products. Our QA and Operations teams take your exact specification (or the spec that we develop together) and craft a product that meets or exceeds your expectations. Each time you order, we follow the same process to assure consistent quality for dependable results.

Excellent Samplers

The quality of every product and every pound matters. We apply our quality assurance principle even into your samples: each is produced on actual production equipment, not on a benchtop. This means that there are no surprises when we scale-up from initial samples to full production runs. With QSC, you always know what you’re getting.

Quality Assurance

This is not just a department, it’s the primary ingredient of all our products. Our QA and Operations teams take your exact specification (or the spec that we develop together) and craft a product that meets or exceeds your expectations. Each time you order, we follow the same process to assure consistent quality for dependable results.

Excellent Samplers

The quality of every product and every pound matters. We apply our quality assurance principle even into your samples: each is produced on actual production equipment, not on a benchtop. This means that there are no surprises when we scale-up from initial samples to full production runs. With QSC, you always know what you’re getting.

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Reach Out

We are a nimble team that can provide meat products based on our client’s specifications and recipes. Our quality is second to none. Get in touch with us for more information.

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